Job title: Cost Controller
Company:
Job description: Key Responsibilities:Cost Monitoring: Track and analyze food and beverage costs, ensuring they align with the budget.
Inventory Management: Oversee inventory levels, ordering, and stock rotation to reduce waste and loss.
Cost Reporting: Prepare and present detailed cost reports, highlighting variances and recommending corrective actions.
Supplier Relations: Assist with negotiations and manage vendor relationships to secure the best pricing and terms.
Process Improvement: Identify areas for cost reduction, streamlining, and efficiency within food production and purchasing.Requirements:Proven experience as a Cost Controller or similar role in the food & beverage industry.
Strong analytical and problem-solving skills.
Knowledge of cost control techniques, inventory management, and purchasing processes.
Excellent communication skills and attention to detail.
Familiarity with Excel or other inventory/cost management software.
Expected salary:
Location: United Arab Emirates
Job date: Wed, 21 May 2025 01:48:47 GMT
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